Lower in Sugar Cappuccino Cheesecake

INGREDIENTS: Cream cheese (Milk Ingredients, Bacterial Culture, Salt, Carob Bean Gum), Whole Liquid Eggs, Maltitol, Whipping Cream,(Cream, Milk Solids, Carrageenan Gum, Cellulose Gum, Mono & Diglycerides, Polysorbate 80), Whole Milk, Cocoa Powder, Coffee, Xylitol, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Starch, Monocalcium Phosphate, Calcium Phosphate)

Lower in Sugar Cappuccino Cheesecake

Carole has responded to the needs of her many customers and created a brand new series of cheesecakes that are lower in sugar but still achieve her exacting standard of taste and flavour. Scrumptious Cappuccino flavour achieved with real coffee and milk!

Nutrition Facts

Valeur nutritive

serving size 1/8 cake (85 g)

Amount
Teneur

% Daily Value
% valeur quotidienne

Calories / Calories 220

Fat Lipides 21 g

32 %

Saturated / saturés 13 g
+Trans / trans 0 g

63 %

Cholesterol / Cholestérol 120 mg

Sodium / Sodium 260 mg

11 %

Potassium / Potassium 0 mg

0 %

Carbohydrate / Glucides 23 g

8 %

Fibre / Fibres 0 g

0 %

Sugars / Sucres 2 g / from grains

Protein / Protéine 6 g

Vitamin A / Vitamine A

20 %

Vitamin C / Vitamine C

2 %

Calcium / Calcium

6 %

Iron / Fer

6 %

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